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== Pavis Price Lists ==
 
== Pavis Price Lists ==
  
−
===Clothing===
 
  
−
{| border="1" cellpadding="2"
 
−
!width="200"|Item
 
−
!width="100"|Poor
 
−
!width="100"|Cheap
 
−
!width="100"|Common
 
−
!width="100"|Superior
 
−
!width="100"|Rich
 
−
!width="100"|Noble
 
−
!width="100"|Royal
 
  
−
|-
+
Clothing
−
| Man's Leggings || 4C || 2L || 3L || 7L || 17L || 25L || 40L
+
                    Poor  Cheap  Common  Super.  Rich  Noble  Royal
−
|-
+
                    Cost  Cost  Cost    Cost  Cost  Cost  Cost
−
| Man's Undertunic || 4C || 2L || 3L || 8L || 25L || 35L || 40L
+
Man's Leggings       4C     2L     3L     7L   17L   25L   40L
−
|-
+
Man's Undertunic     4C     2L     3L     8L   25L   35L   40L
−
| Man's Tunic || 6C || 3L || 8L || 15L || 40L || 85L || 165L
+
Man's Tunic           6C     3L     8L     15L   40L   85L   165L
−
|-
+
Man's Cloak           1L     7L   15L     40L   125L   165L   250L
−
| Man's Cloak || 1L || 7L || 15L || 40L || 125L || 165L || 250L
+
Woman's Undertunic 4C     2L     3L     8L   17L   35L   60L
−
|-
+
Woman's Underskirt 4C     2L     3L     15L   25L   40L   85L
−
| Woman's Undertunic || 4C || 2L || 3L || 8L || 17L || 35L || 60L
+
Woman's Tunic         6C     3L     8L     35L   65L   125L   200L
−
|-
+
Woman's Cloak         1L     7L   15L     65L   125L   200L   290L
−
| Woman's Underskirt || 4C || 2L || 3L || 15L || 25L || 40L || 85L
+
Sandals               4C     2L     3L     6L   13L   35L   80L
−
|-
+
Slippers             30L   40L   50L     80L   165L
−
| Woman's Tunic || 6C || 3L || 8L || 35L || 65L || 125L || 200L
+
Work Boots           30L   45L   60L
−
|-
+
Riding Boots       75L 145L   220L   290L   365L
−
| Woman's Cloak || 1L || 7L || 15L || 65L || 125L || 200L || 290L
+
Infantry Boots       45L   60L   75L
−
|-
+
Belt/Girdle           4C     2L     3L     8L   25L   60L   125L
−
| Sandals || 4C || 2L || 3L || 6L || 13L || 35L || 80L
 
−
|-
 
−
| Slippers || - || - || 30L || 40L || 50L || 80L || 165L
 
−
|-
 
−
| Work Boots || 30L || 45L || 60L || - || - || - || -
 
−
|-
 
−
| Riding Boots || - || - || 75L || 145L || 220L || 290L || 365L
 
−
|-
 
−
| Infantry Boots|| 45L || 60L || 75L || - || - || - || -
 
−
|-
 
−
| Belt/Girdle|| 4C || 2L || 3L || 8L || 25L || 60L || 125L
 
−
|}
 
  
−
===Animals===
 
  
−
{| border="1" cellpadding="2"
+
Animals
−
!width="200"|Riding Animals
+
Riding         Cost
−
!width="100"|Cost
 
  
−
|-
+
Bison         800L
−
| Bison || 800L
+
Horse         300L
−
|-
+
Llama         225L
−
| Horse || 300L
+
Impala         45L
−
|-
+
Sable         155L
−
| Llama || 225L
+
Hybrid Zebra   330L
−
|-
 
−
| Impala || 45L
 
−
|-
 
−
| Sable || 155L
 
−
|-
 
−
| Hybrid Zebra || 200L
 
−
|}
 
  
  
−
{| border="1" cellpadding="2"
+
Cavalry         Cost
−
!width="200"|Cavalry Animals
 
−
!width="100"| Cost
 
  
−
|-
+
Horse           1500L
−
| Horse || 1500L
+
Impala           210L
−
|-
+
Sable           760L
−
| Impala || 210L
+
Hybrid Zebra   1650L
−
|-
 
−
| Sable || 760L
 
−
|-
 
−
| Hybrid Zebra || 1000L
 
−
|}
 
  
  
−
{| border="1" cellpadding="2"
+
War Animals             Cost
−
!width="200"|War Animals
 
−
!width="100"| Cost
 
  
−
|-
+
Bison, Untrained     13,350L
−
| Bison, Untrained || 13,350L
+
Bison, Trained       26,700L
−
|-
+
Herd Man, Untrained   1,350L
−
| Bison, Trained|| 26,700L
+
Herd Man, Trained   2,700L
−
|-
+
Llama, Untrained       3,750L
−
| Herd Man, Untrained || 225L
+
Llama Trained         7,500L
−
|-
+
Horse, Untrained       5,000L
−
| Herd Man, Trained || 450L
+
Horse, Trained       10,000L
−
|-
+
Rhino, Untrained     45,650L
−
| Llama, Untrained || 3,750L
+
Rhino, Trained       91,300L
−
|-
+
Sable, Untrained       2,450L
−
| Llama Trained || 7,500L
+
Sable, Trained         4,900L
−
|-
+
Zebra, Untrained       5,500L
−
| Horse, Untrained || 5,000L
+
Zebra, Trained       11,000L
−
|-
 
−
| Horse, Trained || 10,000L
 
−
|-
 
−
| Rhino, Untrained || 45,650L
 
−
|-
 
−
| Rhino, Trained || 91,300L
 
−
|-
 
−
| Sable, Untrained || 2,450L
 
−
|-
 
−
| Sable, Trained || 4,900L
 
−
|-
 
−
| Zebra, Untrained || 1,665L
 
−
|-
 
−
| Zebra, Trained || 3,300L
 
−
|}
 
−
 
  
−
{| border="1" cellpadding="2"
 
−
!width="200"|Other Animals
 
−
!width="100"| Cost
 
  
−
|-
 
−
| Bull || 800L
 
−
|-
 
−
| Calf|| 37L
 
−
|-
 
−
| Chicken || 4C
 
−
|-
 
−
| Cow || 200L
 
−
|-
 
−
| Donkey || 250L
 
−
|-
 
−
| Goose || 8C
 
−
|-
 
−
| Pig || 50L
 
−
|-
 
−
| Horse, Draft || 1500L
 
−
|-
 
−
| Lamb || 7L
 
−
|-
 
−
| Mule || 250L
 
−
|-
 
−
| Ox || 825L
 
−
|-
 
−
| Sheep || 60L
 
−
|}
 
  
−
===Equipment===
 
  
−
{| border="1" cellpadding="2"
+
Other Animals      Cost
−
!width="200"|Camping Equipment
 
−
!width="100"|Cost
 
−
!width="100"|Enc
 
−
!width="400"|Notes
 
  
−
|-
+
Bull                800L
−
|Backpack, 10 Enc || 6L || 2.0 || Backpacks Note:
+
Calf                37L
−
|-
+
Chicken              4C
−
|Backpack, 20 Enc || 15L || 2.5 || Total ENC = Backpack ENC + (Contents ENC/3)
+
Cow                200L
−
|-
+
Donkey              250L
−
|Backpack, 30 Enc || 30L || 3.6 ||
+
Goose                8C
−
|-
+
Horse, Draft      1500L
−
|Canvas Backpack || 150% || 50% ||
+
Lamb                  7L
−
|-
+
Mule 250L
−
|Blanket, Lightweight || 13L || 1.0 ||
+
Ox                  825L
−
|-
+
Sheep                60L
−
|Blanket, Heavyweight|| 26L || 2.0 ||
 
−
|-
 
−
|Sleeping Furs || 65L || 4.5 ||
 
−
|-
 
−
|Woollen Sheet || 50L || 0.5 ||
 
−
|-
 
−
|Linen Sheet || 150L || 0.5 ||
 
−
|-
 
−
|Bucket, Canvas, 20 litre    || 4L || 1.5 || Rolls or folds well
 
−
|-
 
−
|Bucket, Leather, 20 litre    || 6L || 1.5 || Partially collapsible
 
−
|-
 
−
|Camp Bed, Cloth || 12L || 7.0 ||
 
−
|-
 
−
|Straw Paliasse || 1L || 1.0 ||
 
−
|-
 
−
|Sleeping Straw (weekly) || 3C || 2.0 ||
 
−
|-
 
−
|Portable Wooden Bed || 120L || 18.0 ||
 
−
|-
 
−
|Canteen, 0.5 litre || 2L || 0.5 || filled
 
−
|-
 
−
|Canteen, 1.0 litre || 4L || 1.0 || filled
 
−
|-
 
−
|Canteen, 2.0 litre || 6L || 2.0 || filled
 
−
|-
 
−
|Waterskin, 4.0 litre  || 6L|| 4.5 || filled
 
−
|-
 
−
|Waterskin, 20.0 litre  || 12L || 23.0 || filled
 
−
|-
 
−
|Fishing Hook and Line || 1L || Negligible ||
 
−
|-
 
−
|Fishing Net, Large || 30L || 2.0 ||
 
−
|-
 
−
|Fishing Net, Small || 6L || 0.5 ||
 
−
|-
 
−
|Hammock, Canvas || 20L || 1.0 ||
 
−
|-
 
−
|Lamp Oil, 1 litre || 2L || 1.0 ||
 
−
|-
 
−
|Oil Lamp || 4L || 0.5||
 
−
|-
 
−
|Oil Lantern|| 15L || 1.5 ||
 
−
|-
 
−
|Belt Pouch, 1.0 Enc|| 1C || 0.1 || Pouch Note: As Back Pack
 
−
|-
 
−
|Torch || 5C || 0.5 ||
 
−
|-
 
−
|Sack, 5.0 Enc || 2C || 0.5 || Sacks Note:
 
−
|-
 
−
|Sack, 10.0 Enc  || 4C || 0.8 || Total ENC = Sack ENC + (Contents ENC/2)
 
−
|-
 
−
|Sack, 20.0 Enc  || 6C || 1.0 ||
 
−
|-
 
−
|Canvas Sack || 150% || 50% ||
 
−
|-
 
−
|Tent, Canvas, 2-Man        || 20L || 14.0 ||
 
−
|-
 
−
|Tent, Canvas, 4-Man        || 40L || 27.0 ||
 
−
|-
 
−
|Tent, Canvas, 8-Man        || 75L|| 40.0 ||
 
−
|-
 
−
|Leather Tent || 50% || 150% || Much Stronger
 
−
|}
 
  
  
−
{| border="1" cellpadding="2"
+
Camp Equipment          Cost     ENC
−
!width="200"|Containers
 
−
!width="100"|Cost
 
−
!width="100"|Enc
 
  
−
|-
+
Backpack, 10ENC            6L    2.0 Backpacks Note:
−
|50 litre Cask, Wooden || 15L || 4.5
+
Backpack, 20ENC          15L     2.5 Total ENC = Backpack ENC + (Contents ENC/3)
−
|-
+
Backpack, 30ENC          30L    3.6
−
|100 litre Cask, Wooden || 25L || 11.0
+
Canvas Backpack          150%    50%
−
|-
+
Blanket, Lightweight      13L    1.0
−
|200 litre Cask, Wooden || 40L || 23.0
+
Blanket, Heavyweight      26L    2.0
−
|-
+
Sleeping Furs            65L    4.5
−
|0.5 litre Pottery Jar|| 1L || 0.5
+
Woollen Sheet              80L    0.5
−
|-
+
Linen Sheet              150L    0.5
−
|2 litre Pottery Jar || 4L || 1.0
+
Bucket, Canvas, 20litre    4L    0.5 Rolls or folds well
−
|-
+
Bucket, Leather, 20litre  6L    1.5 Partially collapsible
−
|4 litre Pottery Jar || 6L || 2.0
+
Camp Bed, Cloth          12L    7.0
−
|-
+
Paliasse w/Straw          1L    1.0
−
|20 litre Pottery Crock || 17L || 9.0
+
Sleeping Straw (weekly)    3C    2.0
−
|-
+
Portable Wooden Bed      120L    18.0
−
|50 litre Wine Amphora || 40L || 16.0
+
Canteen, 0.5l (filled)    2L    0.5
−
|-
+
Canteen, 1l (filled)      4L    1.0
−
|0.5 litre Glass Jar || 40L || 0.5
+
Canteen, 2l (filled)      6L    2.0
−
|-
+
Waterskin, 4l (filled)    6L    4.5
−
|1 litre Glass Jar || 65L || 0.5
+
Waterskin, 20l (filled)  12L    23.0
−
|-
+
Fish Hook & Line          1L    neg
−
|2 litre Glass Jar || 90L || 1.0
+
Fishing Net, Large        30L    2.0
−
|-
+
Fishing Net, Small        6L    0.5
−
|4 litre Glass Jar || 150L || 2.0
+
Hammock, Cloth            20L    1.0
−
|-
+
Lamp Oil, 1l              2L    1.0
−
|25ml Glass Vial  || 30L || 0.1
+
Oil Lamp                  4L    0.5
−
|-
+
Oil Lantern              15L    1.5
−
|125ml Glass Vial || 70L || 0.2
+
Torch                      5C    0.5 Sacks Note:
−
|-
+
Sack, 5 ENC                2C    0.5 Total ENC = Sack ENC + (Contents ENC/2)
−
|25ml Tin Vial || 12L || 0.1
+
Sack, 10 ENC              4C    0.8
−
|-
+
Sack, 20 ENC              6C    1.0
−
|125ml Tin Vial || 30L || 0.2
+
Canvas Sack              150% 50%
−
|-
+
Tent, Canvas, 2-Man      20L    14.0
−
|Silver Vials || 500% ||
+
Tent, Canvas, 4-Man      40L    27.0
−
|-
+
Tent, Canvas, 8-Man      75L    40.0
−
|25ml Pottery Vial || 1L || 0.1
+
Leather Tent            50% 150% Much stronger
−
|-
 
−
|125ml Pottery Vial || 5L || 0.2
 
−
|-
 
−
|Porcelain Vials || 500% ||
 
−
|-
 
−
|20 litre Wooden Bucket || 1L || 1.0
 
−
|-
 
−
|20 litre Metal Bucket || 12L || 1.0
 
−
|}
 
  
  
−
{| border="1" cellpadding="2"
+
Containers            Cost     ENC
−
!width="200"|Le Chef Equipment
 
−
!width="100"|Cost
 
−
!width="100"|Enc
 
−
!width="400"|Notes
 
  
−
|-
+
50l Cask, Wooden 15L    4.5
−
|1 litre Pan || 7L || 1.0 ||
+
100l Cask, Wooden 25L    11.0
−
|-
+
200l. Cask, Wooden 40L    23.0
−
|2 litre Pan || 11L || 1.5 ||
+
0.5l Pottery Jar        1L    0.5
−
|-
+
2l Pottery Jar          4L     1.0
−
|5 litre Pot || 20L || 2.2 ||
+
4l Pottery Jar          6L    2.0
−
|-
+
20l Pottery Crock      17L    9.0
−
|25 litre Kettle || 110L || 11.0 ||
+
50l Wine Amphora 40L    16.0
−
|-
+
0.5l Glass Jar        40L    0.5
−
|50 litre Cauldron || 240L || 23.0 ||
+
1l Glass Jar          65L    0.5
−
|-
+
2l Glass Jar          90L    1.0
−
|100 litre Cauldron || 600L || 55.0 ||
+
4l Glass Jar          150L    2.0
−
|-
+
25ml Glass Vial        30L    0.1
−
|200 litre Cauldron || 1200L || 110.0 ||
+
125ml Glass Vial      70L    0.2
−
|-
+
25ml Tin Vial          12L    0.1
−
|Wooden Spoon || 5C || 0.1 || Charged double if broken at an Inn
+
125ml Tin Vial        30L     0.2
−
|-
+
Silver Vials          500%
−
|Bronze Knife or Spoon || 4L || 0.1 || Charged double if broken at an Inn
+
25ml Pottery Vial 1L    0.1
−
|-
+
125ml Pottery Vial 5L    0.2
−
|Silver Knife or Spoon || 4L || 0.1 ||
+
Porcelain Vials      500%
−
|-
+
20litre Wooden Bucket  1L    1.0
−
|Silver Knife or Spoon  || 25L || 0.1 ||
+
20litre Metal Bucket 12L     1.0
−
|-
 
−
|Gold Knife or Spoon || 350L || 0.1 ||
 
−
|-
 
−
|Bronze Fork || 5L || 0.1 || Charged double if broken at an Inn
 
−
|-
 
−
|Silver Fork || 35L || 0.1 ||
 
−
|-
 
−
|Gold Fork || 420L || 0.1 ||
 
−
|-
 
−
|Wooden Ladle || 7C || 0.1 || Charged double if broken at an Inn
 
−
|-
 
−
|Bronze Ladle || 5L || 0.1 ||
 
−
|-
 
−
|Silver Ladle || 35L || 0.1 ||
 
−
|-
 
−
|Gold Ladle || 720L || 0.1 ||
 
−
|-
 
−
|Wooden Platter or Bowl || 6C || 0.1 || Charged double if broken at an Inn
 
−
|-
 
−
|Bronze Platter or Bowl || 12L || 0.1 ||
 
−
|-
 
−
|Enamelled Platter/Bow || 12L || 0.1 ||
 
−
|-
 
−
|Silver Platter or Bowl || 90L || 0.2 ||
 
−
|-
 
−
|Gold Platter or Bowl ||1800L || 0.2 ||
 
−
|-
 
−
|Wooden Mug || 6C || 0.1 || Charged double if broken at an Inn
 
−
|-
 
−
|Earthenware Mug || 6C || 0.1 || Charged double if broken at an Inn
 
−
|-
 
−
|Bronze Mug || 17L || 0.1 || Charged double if broken at an Inn
 
−
|-
 
−
|Porcelain Cup || 30L || 0.1 ||
 
−
|-
 
−
|Gold Goblet || 1200C || 0.1 ||
 
−
|-
 
−
|Porcelain Goblet ||60L || 0.1 ||
 
−
|-
 
−
|Bronze Salt Cellar || 90L || 0.5 ||
 
−
|-
 
−
|Silver Salt Cellar || 210L || 0.5 ||
 
−
|-
 
−
|Gold Salt Cellar || 4200L || 0.5 ||
 
−
|-
 
−
|Drinking Horn || 12L || 0.1 || Charged double if broken at an Inn
 
−
|-
 
−
|Drinking Horn, Silvered || 50L|| 0.1 ||
 
−
|-
 
−
|Silver Alloy  || 50% ||  || 50% Silver cost
 
−
|-
 
−
|Gold Alloy  || 30% ||  || 30% Gold cost
 
−
|}
 
  
  
−
{| border="1" cellpadding="2"
+
Le Chef Equipment Cost     ENC
−
!width="200"|Household Goods
 
−
!width="100"|Cost
 
−
!width="100"|Enc
 
−
!width="400"|Notes
 
  
−
|-
+
1l Pan                    7L    1.0
−
|Rushlight  || 1C || 0.1 || 1 hour x 3
+
2l Pan                    11L    1.5
−
|-
+
5l Pot                    20L    11.0
−
|Candle, Tallow || 2C || 0.1 || 1 hour
+
25l Kettle              110L    11.0
−
|-
+
50l Cauldron            240L    23.0
−
|Candle, Wax  || 4C || 0.1 || 1 hour
+
100l Cauldron            600L    55.0
−
|-
+
200l Cauldron          1200L  110.0
−
|Candelabra, Wood || 1L || 0.2 || 3 spikes
+
Wooden Spoon 5C    0.1 Charged double if broken at an Inn
−
|-
+
Bronze Knife or Spoon      4L    0.1 Charged double if broken at an Inn
−
|Candelabra, Bronze || 12L || 0.5 || 3 spikes
+
Silver Knife or Spoon    25L    0.1
−
|-
+
Gold Knife or Spoon 350L    0.1
−
|Candelabra, Silverplate || 120L || 0.5 || 3 spikes
+
Bronze Fork 5L    0.1 Charged double if broken at an Inn
−
|-
+
Silver Fork              35L    0.1
−
|Candelabra, Silver || 270L || 0.5 || 3 spikes
+
Gold Fork                420L    0.1
−
|-
+
Wooden Ladle 7C    0.1 Charged double if broken at an Inn
−
|Additional Candle Spikes || +30% each || +0.2 each ||
+
Bronze Ladle 5C    0.1
−
|-
+
Silver Ladle  35L    0.1
−
|Wooden Stool || 2L|| 2.0 ||
+
Gold Ladle              720L    0.1
−
|-
+
Wooden Platter or Bowl    6C 0.1 Charged double if broken at an Inn
−
|Wooden Chair || 4L || 4.5 ||
+
Bronze Platter or Bowl    12L    0.1
−
|-
+
Enamelled Platter/Bowl    12L 0.1
−
|Wooden Bench (2-man) || 4L || 7.0 ||
+
Silver Platter or Bowl    90L    0.2
−
|-
+
Gold Platter or Bowl    1800L    0.2
−
|Wooden Bench (4-man) || 6L || 14.0 ||
+
Wooden Mug 6C    0.1 Charged double if broken at an Inn
−
|-
+
Earthenware Mug 6C    0.1 Charged double if broken at an Inn
−
|Wooden Table || 12L || 23.0 ||
+
Bronze Mug 17L    0.1 Charged double if broken at an Inn
−
|-
+
Porcelain Cup 30L    0.1
−
|Good Bed || 60L || 45.0 ||
+
Silver Goblet            60L    0.1
−
|-
+
Gold Goblet            1200L    0.1
−
|Fine Bed  || 240L || 70.0 ||
+
Porcelain Goblet 60L    0.1
−
|-
+
Bronze Salt Cellar 90L    0.5
−
|Seat Cushion  || 9L || 0.5||
+
Silver Salt Cellar      210L    0.5
−
|-
+
Gold Salt Cellar        4200L    0.5
−
|Fine Seat Cushion|| 30L || 0.5 ||
+
Drinking Horn            12L    0.1 Charged double if broken at an Inn
−
|-
+
Drinking Horn, Silvered  50L    0.1
−
|Small Metal Mirror|| 25L || 0.5 ||
+
Silver Alloy              50% Silver Cost
−
|-
+
Gold Alloy                30% Gold Cost
−
|Large Metal Mirror || 105L || 0.5 ||
 
−
|-
 
−
|Soap, Plain || 6L|| 0.1 ||
 
−
|-
 
−
|Soap, Perfumed || 25L || 0.1 ||
 
−
|-
 
−
|Brazier, Small Bronze || 17L || 1.0 ||
 
−
|-
 
−
|Brazier, Tripod Bronze || 180L || 9.0 ||
 
−
|-
 
−
|Charcoal (40 hours) || 1L || 4.5 ||
 
−
|-
 
−
|Bed Hangings || 60L|| 4.5 ||
 
−
|-
 
−
|Fine Bed Hangings || 240L || 9.1 ||
 
−
|}
 
  
  
−
{| border="1" cellpadding="2"
 
−
!width="200"|Tools
 
−
!width="100"|Cost
 
−
!width="100"|Enc
 
−
!width="400"|Notes
 
  
−
|-
 
−
|Adze || 25L || 1.0 ||
 
−
|-
 
−
|Auger || 25L || 1.0 ||
 
−
|-
 
−
|Auger Bits (5) || 25L || 0.5 ||
 
−
|-
 
−
|Hatchet || 10L || 1.0 ||
 
−
|-
 
−
|Wood Axe || 15L || 2.0 ||
 
−
|-
 
−
|Chisel, Masonry || 13L || 0.5 ||
 
−
|-
 
−
|Chisel, Wood || 9L || 0.5 ||
 
−
|-
 
−
|Rock Drill || 17L || 2.5 ||
 
−
|-
 
−
|Crowbar || 4L || 2.0 ||
 
−
|-
 
−
|Crowbar, Heavy || 8L || 4.5 ||
 
−
|-
 
−
|Hammer, Claw || 10L || 1.0 ||
 
−
|-
 
−
|Wooden Mallet || 7C || 1.0 ||
 
−
|-
 
−
|Grappling Hook || 9L || 0.5 ||
 
−
|-
 
−
|Rope Ladder || 11L || 2.0 || Per 3 metre length
 
−
|-
 
−
|Ladder || 20L || 11.0 || Per 3 metre length
 
−
|-
 
−
|Spikes (10) || 17L || 0.5 ||
 
−
|-
 
−
|Nails (100) || 25L || 0.5 ||
 
−
|-
 
−
|Wedges (3) || 5L || 0.5 ||
 
−
|-
 
−
|Glue, 1 litre || 1L || 0.5 ||
 
−
|-
 
−
|Paint, 4 litre || 13L || 4.5 ||
 
−
|-
 
−
|Padlock || 50L || 0.5 ||
 
−
|-
 
−
|Pick Axe || 45L || 2.5 ||
 
−
|-
 
−
|Pitchfork || 20L || 2.0 ||
 
−
|-
 
−
|Plough Blade ||65L || 11.0 ||
 
−
|-
 
−
|Pole, 2m || 2L || 1.5 ||
 
−
|-
 
−
|Pulley, 1.5:1 (50 ENC) || 10L || 1.5 ||
 
−
|-
 
−
|Pulley, 2:1 (50 ENC) || 20L || 2.0 ||
 
−
|-
 
−
|Pulley, 3:1 (50 ENC) || 45L || 2.0 ||
 
−
|-
 
−
|Pulley, 4:1 (50 ENC) || 65C ||2.5 ||
 
−
|-
 
−
|Pulley, 5:1 (50 ENC) ||110L || 3.0 ||
 
−
|-
 
−
|Per additional 50 ENC lift || +110% || x2 ||
 
−
|-
 
−
|Chain/metre || 55L || 2.5 ||
 
−
|-
 
−
|Heavy Chain/metre || 155L || 70.0 ||
 
−
|-
 
−
|Rope/metre || 2L || 0.1 || 20mm diameter. 2,200kg breaking strain
 
−
|-
 
−
|Scythe || 10L|| 1.5 ||
 
−
|-
 
−
|Shovel || 20L|| 2.0 ||
 
−
|-
 
−
|Sickle || 13L|| 0.5 ||
 
−
|-
 
−
|Light Anvil || 65L|| 7.0 ||
 
−
|-
 
−
|Medium Anvil || 110L|| 40.0 ||
 
−
|-
 
−
|Standard Anvil || 22.0L|| 60.0 ||
 
−
|-
 
−
|Small Bellows || 30L|| 2.0 ||
 
−
|-
 
−
|Large Bellows || 65L|| 11.0 ||
 
−
|-
 
−
|Cold Chisel || 13L|| 1.0 ||
 
−
|-
 
−
|Portable Forge || 220L|| 45.0 ||
 
−
|-
 
−
|Forge || 660L|| 450.0 ||
 
−
|-
 
−
|Smith's Hammer || 13L|| 1.5 ||
 
−
|-
 
−
|Small Tongs || 9L||1.0 ||
 
−
|-
 
−
|Large Tongs || 17L|| 2.5 ||
 
−
|-
 
−
|String, 25m ||6C|| 0.2 ||
 
−
|-
 
−
|Waxed 25m Cord || 9L|| 1.0 ||
 
−
|-
 
−
|Hourglass || 310L|| 1.5 || Not a standard measurement of time
 
−
|-
 
−
|Ornate Sundial || 440L||45.0 || Not a standard measurement of time
 
−
|-
 
−
|Pocket Sundial || 45L|| 0.1 || Not a standard measurement of time
 
−
|-
 
−
|Sundial || 175L|| 23.0 || Not a standard measurement of time
 
−
|-
 
−
|Water Clock || 660L|| 23.0 || Not a standard measurement of time
 
−
|-
 
−
|Minuteglass || 65L|| 0.1 || Not a standard measurement of time
 
−
|-
 
−
|Whetstone || 2L|| 0.5 ||
 
−
|-
 
−
|Wire, 25cm || 15L|| 0.5 ||
 
−
|-
 
−
|Wood Saw || 20L|| 1.5 ||
 
−
|-
 
−
|Level || 20L|| 1.0 || Reed Level or Water Level
 
−
|-
 
−
|Square || 4L|| 1.0 ||
 
−
|}
 
  
 +
Household Goods          Cost    ENC
  
−
{| border="1" cellpadding="2"
+
Rushlight (1 hr. x 3)      1C    0.1
−
!width="200"|Vehicular Stuff
+
Candle, Tallow (1 hr.)    2C    0.1
−
!width="100"|Cost
+
Candle, Wax (1 hr.)        4C    0.1
−
!width="100"|Enc
+
Candelabra, Wood          1L    0.2 3 spikes
 +
Candelabra, Bronze        12L    0.5 3 spikes
 +
Candelabra, Silverplate  120L    0.5 3 spikes
 +
Candelabra, Silver      270L    0.5 3 spikes
 +
Add'l Candle Spikes      +30%ea  +0.2 ea
 +
Wooden Stool              2L    2.0
 +
Wooden Chair              4L    4.5
 +
Wooden Bench (2-man)      4L    7.0
 +
Wooden Bench (4-man)      6L    14.0
 +
Wooden Table              12L    23.0
 +
Good Bed                  60L    45.0
 +
Fine Bed                240L    70.0
 +
Seat Cushion              9L    0.5
 +
Fine Seat Cushion        30L    0.5
 +
Small Metal Mirror        25L    0.5
 +
Large Metal Mirror      105L    9.0
 +
Soap, Plain                6L    0.1
 +
Soap, Perfumed            25L    0.1
 +
Brazier, Small Bronze    17L    1.0
 +
Brazier, Tripod Bronze  180L    9.0
 +
Charcoal (40 hrs.)        1L    4.5
 +
Bed Hangings              60L    4.5
 +
Fine Bed Hangings        240L    9.0
  
−
|-
 
−
|Draft Harness  || 12L || 4.5
 
−
|-
 
−
|Horse Collar  || 20L || 9.0
 
−
|-
 
−
|Ox Yoke || 15L || 14.0
 
−
|-
 
−
|Whip (2 m)|| 17L || 2.0
 
−
|-
 
−
|Small Cart (250 ENC) || 90L || 45.0
 
−
|-
 
−
|Cart (500 ENC)|| 130L || 90.0
 
−
|-
 
−
|Small Wagon (1000 ENC)  || 220L || 135.0
 
−
|-
 
−
|Large Wagon (3000 ENC)  || 350L || 180.0
 
−
|-
 
−
|Open Coach (2-horse)  || 440L || 135.0
 
−
|-
 
−
|Closed Coach (2-horse) || 590L || 180.0
 
−
|-
 
−
|Open Coach (4-horse) || 700L || 360.0
 
−
|-
 
−
|Closed Coach (4-horse)  || 880L || 455.0
 
−
|-
 
−
|2m Rowboat || 90L || 135.0
 
−
|-
 
−
|4m Longboat  || 310L || 1100.0
 
−
|-
 
−
|5m Longboat  || 350L || 2540.0
 
−
|-
 
−
|Collapsible Leather Boat || 220L || 45.0
 
−
|-
 
−
|Paddle || 4L || 1.0
 
−
|-
 
−
|Oar || 9L || 1.5
 
−
|-
 
−
|Mast and Sail  || 90L || 45.0
 
−
|}
 
  
 +
Tools                  Cost    ENC
  
−
{| border="1" cellpadding="2"
+
Adze                    25L    1.0
−
!width="200"|Writing Materials
+
Auger                    25L    1.0
−
!width="100"|Cost
+
Auger Bits (5)          25L    0.5
−
!width="100"|Enc
+
Hatchet                  10L    1.0
 +
Wood Axe                15L    2.0
 +
Chisel, Masonry          13L    0.5
 +
Chisel, Wood              9L    0.5
 +
Rock Drill              17L    2.5
 +
Crowbar                  4L    2.0
 +
Crowbar, Heavy            8L    4.5
 +
Hammer, Claw            10L    1.0
 +
Wooden Mallet            7C    1.0
 +
Grappling Hook            9L    0.5
 +
Rope Ladder/3m          11L    2.0
 +
Ladder/3m                20L    11.0
 +
Spikes (10)              17L    0.5
 +
Nails (100)              25L    0.5
 +
Wedges (3)                5L    0.5
 +
Glue, 1 pint              1L    0.5
 +
Paint, 4l                13L    4.5
 +
Padlock                  35L    0.5
 +
Pick Axe                45L    2.5
 +
Pitchfork                20L    2.0
 +
Plough Blade            65L    11.0
 +
Pole, 2m                  2L    1.5
 +
Pulley, 1.5:1 (50 ENC)  10L    1.5
 +
Pulley, 2:1 (50 ENC)    20L    2.0
 +
Pulley, 3:1 (50 ENC)    45L    2.0
 +
Pulley, 4:1 (50 ENC)    65L    2.5
 +
Pulley, 5:1 (50 ENC)    110L    3.0
 +
Per add'l 50 ENC lift  110%
 +
Chain/meter              55L    2.5
 +
Hvy Chain/meter        155L    7.0
 +
Rope, per 10m            2L    1.0
 +
Scythe                  10L    1.5
 +
Shovel                  20L    2.0
 +
Sickle                  13L    0.5
 +
Light Anvil              65L    7.0
 +
Med. Anvil              110L    11.0
 +
Standard Anvil          220L    23.0
 +
Small Bellows            30L    2.0
 +
Large Bellows            65L    11.0
 +
Cold Chisel              13L    1.0
 +
Portable Forge          220L    45.0
 +
Forge                  660L  450.0
 +
Smith's Hammer          13L    1.5
 +
Small Tongs              9L    1.0
 +
Large Tongs              17L    2.5
 +
String, 25m              6C    0.2
 +
Waxed 25m Cord            9L    1.0
 +
Hourglass              310L    1.5 Not a standard measurement of time
 +
Ornate Sundial          440L    45.0 Not a standard measurement of time
 +
Pocket Sundial          45L    0.1 Not a standard measurement of time
 +
Sundial                175L    23.0 Not a standard measurement of time
 +
Water Clock            660L    23.0 Not a standard measurement of time
 +
Minuteglass              65L    0.1 Not a standard measurement of time
 +
Whetstone                2L    0.5
 +
Wire, 25cm              15L    1.5
 +
Wood Saw                20L    1.5
 +
Level                    20L    1.0
 +
Square                    4L    1.0
  
−
|-
 
−
|90cm x 100cm Paper || 3C || 0.1
 
−
|-
 
−
|90cm x 100cm Parchment  || 6C || 0.1
 
−
|-
 
−
|90cm x 100cm Vellum || 1L || 0.1
 
−
|-
 
−
|Writing Tablet, Slate|| 2L || 0.5
 
−
|-
 
−
|Quill Pen, Average || 2C || Negligible
 
−
|-
 
−
|Quill Pen, Good || 3C || Negligible
 
−
|-
 
−
|Brush (writing) || 7C || 0.1
 
−
|-
 
−
|Chalk, Stick || 1C || 0.1
 
−
|-
 
−
|Ink lamp; Pot || 7C || 0.1
 
−
|-
 
−
|Portable Desk || 9L || 4.5
 
−
|-
 
−
|Large Desk || 45L || 45.0
 
−
|-
 
−
|Seal || 20L || 0.1
 
−
|-
 
−
|Seal, Silver || 90L || 0.1
 
−
|-
 
−
|Seal, Gold || 660L || 0.1
 
−
|-
 
−
|Sealing Wax || 4L || 0.1
 
−
|-
 
−
|Sealing Ribbon || 4L || 0.1
 
−
|}
 
  
−
===Food and Drink===
+
Vehicular Stuff          Cost    ENC
−
{| border="1" cellpadding="2"
 
−
!width="200"|Beverages
 
−
!width="100"|Serving
 
−
!width="100"|Cask
 
  
−
|-
+
Draft Harness            12L    4.5
−
|Fresh Cider || 1C || 25L
+
Horse Collar              20L    9.0
−
|-
+
Ox Yoke                  15L    14.0
−
|Fermented Cider || 2C || 40L
+
Whip (2 m)                17L    2.0
−
|-
+
Small Cart (250 ENC)      90L    45.0
−
|Sour Wine || 1C || 16L
+
Cart (500 ENC)          130L    90.0
−
|-
+
Small Wagon (1000 ENC)  220L  135.0
−
|Poor Wine|| 2C || 30L
+
Large Wagon (3000 ENC)  350L  180.0
−
|-
+
Open Coach (2-horse)    440L  135.0
−
|Average Wine || 4C || 85L
+
Closed Coach (2-horse)  590L  180.0
−
|-
+
Open Coach (4-horse)    700L  360.0
−
|Good Wine || 6C || 140L
+
Closed Coach (4-horse)  880L  455.0
−
|-
+
2m Rowboat                90L  135.0
−
|Fine Wine || 2L || 270L
+
4m Longboat              310L  1100.0
−
|-
+
5m Longboat              350L  2540.0
−
|Vintage Wine || 4L || 390L
+
Collap. Leat. Boat      220L    45.0
−
|-
+
Paddle                    4L     1.0
−
|Mead || 3C || 155L
+
Oar                        9L    1.5
−
|-
+
Mast and Sail            90L    45.0
−
|Piss Beer || 1C || 30L
 
−
|-
 
−
|Small Beer || 3C || 55L
 
−
|-
 
−
|Beer || 4C || 80L
 
−
|-
 
−
|Double Beer || 4C || 95L
 
−
|-
 
−
|Stout || 8C || 140L
 
−
|-
 
−
|Bitters || 3C || 55L
 
−
|-
 
−
|Brandy || 4L || 390L
 
−
|-
 
−
|Brandy, Fine || 8L || 780L
 
−
|}
 
  
  
−
{| border="1" cellpadding="2"
+
Writing Materials        Cost     ENC
−
!width="200"|Home Away From Home
 
−
!width="100"|Cost
 
  
−
|-
+
90cm x 100cm Paper        3C    0.1
−
|Cheap Stew and Bread || 2C
+
90cm x 100cm Parchment    6C     0.1
−
|-
+
90cm x 100cm Vellum        1L    0.1
−
|Good Stew and bread || 6C
+
Writing Tablet, Slate      2L     0.5
−
|-
+
Quill Pen, Avg.            2C    neg
−
|Good Meal || 2L
+
Quill Pen, Good            3C    neg
−
|-
+
Brush (writing)            7C     0.1
−
|Banquet|| 4L
+
Chalk, Stick              1C    0.1
−
|-
+
Ink lamp; Pot              7C    0.1
−
|Common Room || 7C
+
Portable Desk              9L    4.5
−
|-
+
Large Desk                45L    45.0
−
|Average Room || 4L
+
Seal                      20L    0.1
−
|-
+
Seal, Silver              90L    0.1
−
|Good Room || 15L
+
Seal, Gold              660L    0.1
−
|-
+
Sealing Wax                4L    0.1
−
|Stable || 6C
+
Sealing Ribbon            4L    0.1
−
|-
 
−
|Grain/Feed || 2L
 
−
|}
 
  
  
−
{| border="1" cellpadding="2"
+
Beverages        Serving    Cask
−
!width="200"|Bread
 
−
!width="100"|Cost
 
−
!width="100"|Enc
 
  
−
|-
+
Fresh Cider          1C        25L
−
|White Loaf || 3C || 0.5
+
Fermented Cider      2C        40L
−
|-
+
Sour Wine            1C        16L
−
|White Loaf || 1L || 1.5
+
Poor Wine            2C        30L
−
|-
+
Average Wine        4C        85L
−
|Brown Loaf || 1C || 0.5
+
Good Wine            6C      140L
−
|-
+
Fine Wine            2L      270L
−
|Brown Loaf || 3C || 1.5
+
Vintage Wine        4L      390L
−
|-
+
Mead                3C      155L
−
|Rye Loaf || 1C || 0.5
+
Piss Beer            1C       30L
−
|-
+
Small Beer          3C        55L
−
|Rye Loaf || 2C || 1.5
+
Beer                4C        80L
−
|}
+
Double Beer          4C        95L
 +
Ale                  4C      110L
 +
Stout                8C      140L
 +
Bitters              3C        55L
 +
Brandy              4L      390L
 +
Brandy, Fine        8L      780L
  
  
−
{| border="1" cellpadding="2"
+
Home Away From Home    Cost
−
!width="200"|Meat
 
−
!width="100"|Cost
 
−
!width="100"|Enc
 
  
−
|-
+
Cheap Stew and Bread      2C
−
|Antelope Steak || 3C || 0.5
+
Good Stew and Bread      6C
−
|-
+
Good Meal                2L
−
|Other Antelope || 2C || 0.5
+
Banquet                  4L
−
|-
+
Common Room              7C
−
|'Pork' Loin|| 2C || 0.5
+
Average Room              4L
−
|-
+
Good Room                15L
−
|Other 'Pork'|| 2C || 0.5
+
Stable                    6C
−
|-
+
Grain/Feed                2L
−
|'Ham' || 3C || 0.5
 
−
|-
 
−
|'Bacon' || 2C || 0.5
 
−
|-
 
−
|Mutton || 1C || 0.5
 
−
|-
 
−
|Lamb || 5C || 0.5
 
−
|-
 
−
|Fish || 1C || 0.5
 
−
|-
 
−
|Chicken || 1C || 0.5
 
−
|-
 
−
|Goose || 2C || 0.5
 
−
|-
 
−
|Game Birds || 2C || 0.5
 
−
|-
 
−
|Tusker || 1L || 0.5
 
−
|}
 
  
  
−
{| border="1" cellpadding="2"
+
Bread          Cost     ENC
−
!width="200"|Dairy
 
−
!width="100"|Cost
 
−
!width="100"|Enc
 
  
−
|-
+
White Loaf      3C     0.5
−
|Dozen Eggs || 3C || 0.5
+
White Loaf      1L     1.5
−
|-
+
Brown Loaf      1C     0.5
−
|Poor Cheese || 1C || 0.5
+
Brown Loaf      3C    1.5
−
|-
+
Rye Loaf        1C    0.5
−
|Good Cheese|| 3C || 0.5
+
Rye Loaf        2C    1.5
−
|-
 
−
|Fine Cheese|| 1L || 0.5
 
−
|-
 
−
|Curds and Whey || 1C || 0.5
 
−
|-
 
−
|Litre Milk || 1C || 0.5
 
−
|-
 
−
|Litre Cream || 8L || 0.5
 
−
|-
 
−
|Unsalted Butter || 2L || 0.5
 
−
|-
 
−
|Salted Butter || 5C || 0.5
 
−
|}
 
  
  
−
{| border="1" cellpadding="2"
+
Meat            Cost     ENC
−
!width="200"|fruit and Vegetables
 
−
!width="100"|Cost
 
−
!width="100"|Enc
 
  
−
|-
+
Antelope Steak    3C     0.5
−
|Apples || 2C || 0.5
+
Other Antelope    2C     0.5
−
|-
+
"Pork" Loin        2C    0.5
−
|Cherries || 3C || 0.5
+
Other "Pork"      2C     0.5
−
|-
+
"Ham"              3C     0.5
−
|Pears|| 2C || 0.5
+
"Bacon"            2C    0.5
−
|-
+
Mutton            1C     0.5
−
|Plums|| 1C || 0.5
+
Lamb              5C    0.5
−
|-
+
Fish              1C     0.5
−
|Grapes || 2C || 0.5
+
Chicken            1C     0.5
−
|-
+
Goose              2C    0.5
−
|Figs || 1L || 0.5
+
Game Birds        2C     0.5
−
|-
+
Tusker            1L    0.5
−
|Dates || 3C || 0.5
 
−
|-
 
−
|Fresh Beans|| 1C || 0.5
 
−
|-
 
−
|Fresh Peas || 1C || 0.5
 
−
|-
 
−
|Cabbage || 1C || 0.5
 
−
|-
 
−
|Beetroot* || 1C || 0.5
 
−
|-
 
−
|Carrots* || 1C || 0.5
 
−
|-
 
−
|Cucumbers|| 3C || 0.5
 
−
|-
 
−
|Garlic* || 2C || 0.5
 
−
|-
 
−
|Onions*|| 1C || 0.5
 
−
|-
 
−
|Turnips* || 1C || 0.5
 
−
|}
 
  
−
*These fruits and vegetables available year round, double cost in Storm Season, Sacred Time, and the first two weeks of Sea Season.
 
  
 +
Dairy          Cost    ENC
 +
 +
Dozen Eggs        3C    1.0
 +
Poor Cheese      1C    0.5
 +
Good Cheese      3C    0.5
 +
Fine Cheese      1L    0.5
 +
Curds & Whey      1C    0.5
 +
Litre Milk        1C    1.0
 +
Litre Cream      8C    1.0
 +
Unsalted Butter  2C    0.5
 +
Salted Butter    5C    0.5
 +
 +
 +
Veggies et al.    Cost    ENC
 +
 +
Apples              2C    0.5
 +
Cherries            3C    0.5
 +
Pears              2C    0.5
 +
Plums              1C    0.5
 +
Grapes              2C    0.5
 +
Figs                1L    0.5
 +
Dates              3C    0.5
 +
Fresh Beans        1C    0.5
 +
Fresh Peas          1C    0.5
 +
Cabbage            1C    0.5
 +
Beetroots*          1C    0.5
 +
Carrots*            1C    0.5
 +
Cucumbers          3C    0.5
 +
Garlic*            2C    0.5
 +
Onions*            1C    0.5
 +
Turnips*            1C    0.5
  
−
{| border="1" cellpadding="2"
+
*These fruits and vegetables available year round, double cost in Storm Season, Sacred Time, and the first two weeks of Sea Season.
−
!width="200"|Preserved Foods   
 
−
!width="100"|Cost
 
−
!width="100"|Enc
 
  
−
|-
+
Preserved Foods    Cost      ENC
−
|Dried Fruit|| 150% || -
 
−
|-
 
−
|Candied Fruit || 200% || -
 
−
|-
 
−
|Dried Beans|| 1C || 0.5
 
−
|-
 
−
|Dried Lentils|| 1C || 0.5
 
−
|-
 
−
|Dried Peas || 1C || 0.5
 
−
|-
 
−
|Sauerkraut || 1C || 0.5
 
−
|-
 
−
|Salt Mockpork  || 3C || 0.5
 
−
|-
 
−
|Salt Antelope || 3C || 0.5
 
−
|-
 
−
|Salt Fish || 2C || 0.5
 
−
|-
 
−
|Smoked Sausages || 6C || 0.5
 
−
|-
 
−
|Dried Fish || 2C || 0.5
 
−
|}
 
  
−
===Lodgings===
+
Dried Fruit        150%
−
*'''Quality of Lodging''':
+
Candied Fruit      200%
−
**''Bad''
+
Dried Beans          1C      0.5
−
***Common room, benches / tables / floor for sleeping, no heat, no sanitary facilities, virulent vermin, filthy.
+
Dried Lentils        1C      0.5
−
**''Poor''
+
Dried Peas            1C      0.5
−
***Common room, straw mats, benches / tables / floor for sleeping, fireplace (extra charge for fire), no sanitary facilities, lesser vermin.
+
Sauerkraut            1C      0.5
−
**''Average''
+
Salt Mockpork        3C      0.5
−
***Common room and a dormitory room, fireplace in common room, rope cots and straw mattresses in dormitory room, outhouse, incidental vermin.
+
Salt Antelope        3C      0.5
−
**''Good''
+
Salt Fish            2C      0.5
−
***Common room, dormitory room and 1 to 2  private rooms, fireplaces, stuffed cloth mattresses, outhouse, incidental vermin.
+
Smoke Sausages        6C      0.5
−
**''Better''
+
Dried Fish            2C      0.5
−
***Common room and separate small dining / sleeping rooms, down or cloth mattresses and blankets available, outhouse and chamber pots, attendant summonable, free of vermin and very clean.
+
Food, Stabling and Lodging
−
**''Superb''
 
−
***Dining hall, separate individual parlours and night-chambers, down mattresses, satin sheets, down comforters, fireplaces and warming pans, outhouses and chamber pots, glass windows, attendants on call
 
  
 +
Quality of Lodging:
 +
Bad
 +
Common room, benches / tables / floor for sleeping, no heat, no sanitary facilities, virulent vermin, filthy.
 +
Poor
 +
Common room, straw mats, benches / tables / floor for sleeping, fireplace (extra charge for fire), no sanitary facilities, lesser vermin.
 +
Average
 +
Common room and a dormitory room, fireplace in common room, rope cots and straw mattresses in dormitory room, outhouse, incidental vermin.
 +
Good
 +
Common room, dormitory room and 1 – 2 Private Rooms, fireplaces, stuffed cloth mattresses, outhouse, incidental vermin.
 +
Better
 +
Common room and separate small dining / sleeping rooms, down or cloth mattresses and blankets available, outhouse and chamber pots, attendant summonable, free of vermin and very clean.
 +
Superb
 +
Dining hall, separate individual parlours and night-chambers, down mattresses, satin sheets, down comforters, fireplaces and warming pans, outhouses and chamber pots, glass windows, attendants on call
  
−
{| border="1" cellpadding="2"
 
−
!width="200"|Food / Lodging
 
−
!width="100"|Bad
 
−
!width="100"|Poor
 
−
!width="100"|Average
 
−
!width="100"|Good
 
−
!width="100"|Better
 
−
!width="100"|Superb
 
  
−
|-
+
Food / Lodging Bad Poor Average Good Better Superb
−
| Food & Lodging, Nightly || 0.5C || 1-2L || 2-4L || 4-6L || 5-7L || 25L+
+
Food & Lodging, Nightly 0.5C 1-2L 2-4L 4-6L 5-7L 25L+
−
|-
+
Food & Lodging, Weekly 2-3L 5-10L 10-20L 20-36L 24-45L 8W+
−
| Food & Lodging, Weekly || 2-3L || 5-10L || 10-20L || 20-36L || 24-45L || 8W+
+
Lodging, Nightly 0.25C 0.5-1L 2-3L 3-4L 4-5L 15L+
−
|-
+
Lodging, Weekly 1-2L 3-8L 11-15L 15-20L 15-25L 90L+
−
| Lodging, Nightly || 0.25C || 0.5-1L || 2-3L || 3-4L || 4-5L || 15L+
+
Evening Meal 0.5C 1C 1L 2L 4L 10L+
−
|-
+
Stabling Cost 1L 2L 3L 6L 8L 10L
−
| Lodging, Weekly || 1-2L || 3-8L || 11-15L || 15-20L || 15-25L || 90L+
+
Fodder and Water, Quantity None Limited Sufficient Sufficient Plentiful Plentiful
−
|-
+
Fodder and Water, Quality n/a Poor Average Average Good Excellent
−
| Evening Meal || 0.5C || 1C || 1L || 2L || 4L || 10L+
+
Animal Combed? No No Yes Yes Yes Yes
−
|-
+
Hooves Cleaned? No No No Yes Yes Yes
−
| Stabling Cost || 1L || 2L || 3L || 6L || 8L || 10L
+
Minor healing? No No No No Yes Yes
−
|-
+
Tack Cleaning? No No No Yes Yes Yes
−
| Fodder and Water, Quantity || None || Limited || Sufficient || Sufficient || Plentiful || Plentiful
+
Tack Repaired? No No No No No Yes
−
|-
 
−
| Fodder and Water, Quality || N/A || Poor || Average || Average || Good || Excellent
 
−
|-
 
−
| Animal Combed? || No || No || Yes || Yes || Yes || Yes
 
−
|-
 
−
| Hooves Cleaned? || No || No || No || Yes || Yes || Yes
 
−
|-
 
−
| Minor healing? || No || No || No || No || Yes || Yes
 
−
|-
 
−
| Tack Cleaning? || No || No || No || Yes || Yes || Yes
 
−
|-
 
−
| Tack Repaired?|| No || No || No || No || No || Yes
 
−
|}
 

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